Buttercream Latte
Buttery with just the right amount of sweetness, this coffee will be your new favorite! A twist on the TikTok buttercream latte craze - coffee with real buttercream frosting. This buttercream latte is easier than the original recipe as you will prepare the buttercream frosting just once or twice a month. Follow the easy instructions below for the best hot or iced buttercream latte recipe!
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Equipment
- Stand Mixer or Hand Mixer
- Milk Frother
- Mug or Glass Cup
Ingredients
- 1/2 cup room temperature unsalted butter use salted butter if you prefer salted lattes
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 serving hot coffee or espresso
Instructions
- Prepare the buttercream frosting by mixing together the butter, powdered sugar, and vanilla extract. Store in an airtight container in the refrigerator for up to one month.
- Prepare your coffee as preferred.
- Add one tablespoon of the buttercream frosting to the coffee. Serve with ice or keep hot.
Notes
Make sure to always use hot coffee when mixing with the buttercream frosting. Otherwise, the frosting will not incorporate with the drink. You can add ice and milk after the frosting has melted into the hot coffee or espresso.